The property, in the Pic Saint-Loup appellation, has been in the family since the French Revolution.
The vineyards are planted in small blocks at the foot of the Hortus, at an altitude of 150 metres. Their south-east exposure is particularly favourable. The grape varieties are mainly composed of Syrah, Grenache Noir and Grenache Blanc, Mourvèdre, Roussanne and Marsanne.
Since 2010, the estate has been producing a small amount of saffron.
Lakeside or pondside